Blanched/Roasted kernels

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Caliber: 13-15 mm, 11-13 mm, 9-11 mm

Physical indicators:

Suitable to the Turkish quality standards

TS-3075, TS-1917 and Azerbaijan standard AZS077.2003

GOST 16835, acting in territory СIS

Chemical indicators:

Fat content - 60 ± 5 %

Acid date (FFA) - max 1 %

Peroxide date (PV) - max 1m.e.q. O2/kg

Humidity:

Natural kernels - max 6 %

Roasted kernels - max 3 %

Storage Conditions: +10°C...+15°C temperature, up to 65% relative humidity

Shelf Life: 1 year

Chestnuts contain rich unsaturated fatty acids, vitamins and minerals.

Nutro offers its partners high quality Spanish almond varieties like Avijor, Belona and Quara cultivated and processed in Azerbaijan

Walnuts are a rich source of folic acid, vitamin E, iron, phosphorus, magnesium, potassium and zinc minerals.