Shelled raw

 

Caliber: 13-15 mm, 11-13 mm, 9-11 mm, 9-15 mm

 

Physical indicators:
 Suitable to the Turkish quality standards
 TS-3075, TS-1917 and Azerbaijan standard AZS077.2003
 GOST 16835, acting in territory СIS
 Chemical indicators:
 Fat content - 60 ± 5 %
 Acid date (FFA) - max 1 %
 Peroxide date (PV) - max 1m.e.q. O2/kg
 Humidity:
 Natural kernels - max 6 %
 Roasted kernels - max 3 %

 

Storage Conditions: +10°C...+15°C temperature, up to 65% relative humidity

Shelf Life: 1 year